VIDEOS

May 31, 2022

Parmigiano Reggiano Design Challenge 2022

The Parmigiano Reggiano Design Challenge 2022 comes to a close. Here are the winning designs.
Here are the winning designs.

February 2, 2022

How to make Game Day tastier and healthier with Parmigiano Reggiano cheese.

Chef Michele chats with Larry Olmsted while enjoying snacks made with Parmigiano Reggiano cheese.
How to make Game Day more tastier and healthier.

January 7, 2022

NYC Holiday Market 2021 with Parmigiano Reggiano

Enjoying gnocchi with Parmigiano Reggiano during the NYC Holiday Market 2021
NYC Holiday Market 2021 with Parmigiano Reggiano

November 29, 2021

Parmigiano Reggiano Design Challenge 2021 Award Party

Parmigiano Reggiano Design Challenge 2021 | Award Party
Parmigiano Reggiano Design Challenge 2021 Award Party

July 15, 2020

Part 1 : The beginning of a 900 year old journey

The history of Parmigiano Reggiano cheese started almost 1,000 years ago!

July 15, 2020

Part 2: Parmigiano Reggiano is made in Italy

The cheese must be made exclusively in a very specific region of Italy.
Part 1: The beginning of a 900 year old journey

July 15, 2020

Part 3: Traditional artisanal methods

The entire cheese-making process uses three simple ingredients and centuries-old artisanal methods.

July 15, 2020

Part 4: Every wheel is aged at least 12 months

Parmigiano Reggiano undergoes a maturation process before it is tested to ensure its quality.

July 15, 2020

Part 5: Earning its markings is not easy

The cheese undergoes rigorous testing before being granted a DOP certificate

July 15, 2020

Part 6: Aging makes a definite difference

Aging contributes to the distinctive flavor, complex aromas, and nutritional value.

July 15, 2020

Part 7: Not just delicious, quite nutritious too

Delicious, easy to digest, with a host of nutritional benefits and zero additives or preservatives.

July 15, 2020

Part 8: Parmigiano Reggiano is a masterpiece

This cheese is considered an important icon of Italian culinary heritage and tradition.